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Details of Participation and achievements in Swachh Bharat Mission by ICAR-NRC on Pig
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ICAR-NRC on Pig celebrated 15th Foundation Day on 4th September, 2016
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Training on Entrepreneur Development in Pork Processing and Value addition
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Workshop on Enhancing Export Meat and Meat Products from NE India
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Celebration of World Environment Day and Swachh Bharat Mission
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Special Swachhta Pakhwara (Swachhta Bharat Mission) at ICAR-NRC on Pig
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Celebration of World Veterinary Day
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Visit of Hon`ble Minister for Agriculture and Farmers Welfare
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Model Training Course on Integrated pig farming for sustainability and socio-economic upliftment of tribal population of NE region’(5th-12th January, 2016)
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Workshop on Instruments for Meat and other Food Product Analysis
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"Swachh Bharat Mission" at NRC on Pig
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Visit to Netherlands and participation in VIV-Europe by the Director
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Training Program for meat handlers on 'Hygienic Pig Slaughter & Value Addition of Pork' organized in collaboration with Meghalaya Institute for Entrepreneurship"
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Training Program on 'Hygienic Pig Slaughter & Value Addition' organized
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Entrepreneurial Training program on Hygienic Pork Production successfully organized
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Training for Bonafide Farmers
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Farmer's Training-Cum-Workshop on Piggery Management
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Interactive workshop on "Pig-cum-fish farming in North-East India" organized in collaboration with ICAR-CIFRI, Regional Centre, Guwahati
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ICAR Sponsored short course on 'farm to fork approach for quality pork production in the country successfully organised
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National Conference on opportunities and strategies for sustainable pig production organized by ICAR- National Research Centre on Pig, Guwahati, Assam.
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IAVMI Fellow award conferred upon Dr. Dilip Kumar Sarma, Director, ICAR-NRC on Pig
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Prof. Dilip Kumar Sarma ICAR National Fellow, Deptt. of Microbiology, College of Vety. Sci, Khanapara, Guwahati, has joined as the new Director of the institute on 01.01.2013
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The Institute has signed a non- exclusive MoU for processing and marketing of value added pork products with M/s Arohan Fods, Guwahati under the brand name " Choice Pork"
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Pig Slaughter house-cum-pork processing plant of the institute has obtained license from Food Safety and Standards Authority of India (FSSAI), Ministry of Health and Family Welfare (License No. 151)
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The Institute celebrated " farm Innovation Day" on 19th August,2013
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ICAR /Entrepreneur meeting / agri Business Camp on 13th February,2013
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Inauguration of NRC on Pig Lab cum Administrative Building at Rani, Guwahati
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An Approach for Swine production in North Eastern Region
 
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